Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories210.5 kcal (11%)
Total Fat13.5 g (19%)
Carbs15.8 g (6%)
Sugars1.9 g (2%)
Protein6.1 g (12%)
Sodium1254.6 mg (63%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
For the gravy
Side
Instructions
Step 1
Mix melted butter and flour in pan
Step 2
Add beef stock
Step 3
Add cream and mustard and soy sauce
