Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
25
High
Nutrition per serving
Calories801.5 kcal (40%)
Total Fat39.6 g (57%)
Carbs54.2 g (21%)
Sugars22.4 g (25%)
Protein58.9 g (118%)
Sodium2741.2 mg (137%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
Moist
One-dish
