Caramel Apple Dip

Name: Caramel Apple Dip
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 8 ounces cream cheese softened; 1/3 cup granulated sugar; 1/2 cup caramel sauce; Apples for dipping

6 steps

Prep:5minCook:5min

Love the combination of apples and caramel? Me, too! You’ll love this super simple Caramel Apple Dip made with just 3 easy ingredients.

Updated at: Tue, 01 Oct 2024 00:44:09 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories180.6 kcal (9%)

Total Fat8.7 g (12%)

Carbs24 g (9%)

Sugars21.5 g (24%)

Protein1.4 g (3%)

Sodium74.1 mg (4%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

8 ouncescream cheese

softened

⅓ cupgranulated sugar

½ cupcaramel sauce

Apples

for dipping

Instructions

Step 1

With a hand mixer, mix together the cream cheese and sugar until smooth. Add that mixture into a deep serving dish or bowl.

Step 2

Pour the caramel sauce on top.

Step 3

Leave as is, or top with chopped peanuts, mini chocolate chips, or toffee bits

Step 4

Serve with apple slices or graham crackers. Dip and enjoy!

Step 5

Refrigerate leftovers.

Step 6

Tip! To prevent the apples from turning brown, cut the apples into chunks and soak for 5 minutes in a bowl of water with 1 teaspoon of salt. Rinse the apples and pat dry.

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