Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories282.7 kcal (14%)
Total Fat11.9 g (17%)
Carbs41.8 g (16%)
Sugars20.8 g (23%)
Protein3.1 g (6%)
Sodium226.7 mg (11%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on veginnercooking.com
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