Nutrition balance score
Unbalanced
Glycemic Index
15
Low
Glycemic Load
0
Low
Nutrition per serving
Calories34.4 kcal (2%)
Total Fat3.6 g (5%)
Carbs0.4 g (0%)
Sugars0.4 g (0%)
Protein0.3 g (1%)
Sodium69.2 mg (3%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Quarter 3-4 yellow/green zucchini lengthwise, pat dry, then chop into ½ inch pieces.
Step 2
Put zucchini pieces in a large bowl. Toss with olive oil until lightly coated
Step 3
Toss in steak seasoning to taste (Kinder's The Steak Blend preferred)
Notes
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