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Brooke
By Brooke

Pumpkin Buffalo Dip

9 steps
Prep:15minCook:30min
A fun way to experience one of the all time staples of game days and appetizers!
Updated at: Thu, 31 Oct 2024 00:56:43 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low

Nutrition per serving

Calories3908.1 kcal (195%)
Total Fat285.4 g (408%)
Carbs91.3 g (35%)
Sugars35.4 g (39%)
Protein243.7 g (487%)
Sodium16123.8 mg (806%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350F
Step 2
Take a small pumpkin and hollow out the inside. We will use this later to serve the buffalo dip in.
pumpkinpumpkin
Step 3
In a bowl add 1 shredded rotisserie chicken
BowlBowl
SpatulaSpatula
rotisserie chickenrotisserie chicken1
Step 4
Next add, 1 cup of buffalo sauce, 1/3 cup of ranch dressing, 1 ranch seasoning packet, 8oz cream cheese, 1.5 cups of cheddar cheese, and half a chopped white onion.
buffalo saucebuffalo sauce1 cup
ranch seasoningranch seasoning1 packet
cream cheesecream cheese8 oz
cheddar cheesecheddar cheese1 ½ cups
white onionwhite onion0.5
Step 5
Mix all the ingredients in the bowl together and place inside the hollowed out pumpkin.
Step 6
Bake at 350 degrees for 10 minutes.
Step 7
Remove the pumpkin from the oven, stir the mixture inside the pumpkin, and top with cheddar cheese.
cheddar cheesecheddar cheese
Step 8
Bake for an additional 20 minutes.
Step 9
Once it’s done cooking, serve with chips and celery sticks.
tortilla chipstortilla chips
celery stickscelery sticks

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