Snowman cake balls

Name: Snowman cake balls
Cuisine: American
Ingredients: 1/3 cup cashew butter (or your favorite nut/seed butter); 1/3 cup almond flour; 3 tbsp vanilla protein powder; 2 tbsp maple syrup; 1/4 tsp almond extract (optional, but it adds to the cake flavor); 1 cup white chocolate, melted; natural orange sprinkles; mini dark chocolate chips; 1 tbsp dark chocolate, melted

5 steps

Healthyholme

Updated at: Fri, 15 Nov 2024 03:04:17 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories383.6 kcal (19%)

Total Fat24.6 g (35%)

Carbs35.3 g (14%)

Sugars28.3 g (31%)

Protein8.3 g (17%)

Sodium45 mg (2%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

⅓ cupcashew butter

or your favorite nut/seed butter

⅓ cupalmond flour

3 Tbspvanilla protein powder

2 Tbspmaple syrup

¼ tspalmond extract

optional, but it adds to the cake flavor

1 cupwhite chocolate

melted

orange sprinkles

natural

mini dark chocolate chips

1 Tbspdark chocolate

melted

Instructions

Step 1

Mix together the cashew butter, flour, protein, maple syrup, and almond extract.

Step 2

2. Roll into 5-6 balls and place in the refrigerator to set. Microwave the chocolate for 1-2 minutes, stopping every 30 seconds to stir. Spread a spoonful of chocolate on a baking sheet lined with parchment paper.

Step 3

3. Once the balls are firm, place in the melted chocolate. Use a fork to gently shake off excess chocolate and place on the melted chocolate on the baking sheet. Repeat until all snowballs have been made.

Step 4

4. For each snowball, place two mini chocolate chips on the chocolate spread on the pan and one orange sprinkle on the face for the nose. Place in the fridge to set.

Step 5

5. Once set, dip a toothpick in the dark chocolate and draw eyes and a mouth on each snowman. Enjoy!