Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories334.4 kcal (17%)
Total Fat11.8 g (17%)
Carbs19.9 g (8%)
Sugars16.3 g (18%)
Protein40.3 g (81%)
Sodium1603.9 mg (80%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Step 3
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Step 4
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