Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
51
High
Nutrition per serving
Calories572.4 kcal (29%)
Total Fat14.9 g (21%)
Carbs92.6 g (36%)
Sugars14.8 g (16%)
Protein17.6 g (35%)
Sodium5003.5 mg (250%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
면을 삶아줍니다
Step 2
묵은지는 씻은 후 썰어줍니다
Step 3
간장, 설탕,들기름, 다진마늘을 넣고 양념장을 만들어줍니다
Step 4
국수에 양념장을 넣고 비벼 줍니다
Step 5
위에 묵은지를 올려줍니다
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