Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories742 kcal (37%)
Total Fat53.7 g (77%)
Carbs48.2 g (19%)
Sugars9.4 g (10%)
Protein15.8 g (32%)
Sodium516.7 mg (26%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
삼겹살을 구워줍니다
Step 2
오이, 당근도 채썰어줍니다
Step 3
김 위에 밥을 올려줍니다
Step 4
깻잎을 깔고 삼겹살위에 쌈장을 발라주고 다른 재료를 넣어줍니다
Step 5
말아서 먹기 좋게 잘라줍니다
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