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By Bianca Philp
Christmas Sprinkle Chocolate Bark
3 steps
Prep:1h 20min
Updated at: Wed, 11 Dec 2024 15:48:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
6
Low
Nutrition per serving
Calories98.2 kcal (5%)
Total Fat5.8 g (8%)
Carbs11 g (4%)
Sugars10.7 g (12%)
Protein1 g (2%)
Sodium15.3 mg (1%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Melt the white chocolate and spread it evenly on a parchment-lined baking sheet.
Step 2
Immediately sprinkle with festive red and green sprinkles, crushed peppermint bark, and mini chocolate chips.
Step 3
Refrigerate until set, then break into pieces.
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