Nutrition balance score
Good
Glycemic Index
15
Low
Glycemic Load
24
High
Nutrition per serving
Calories5938.6 kcal (297%)
Total Fat309 g (441%)
Carbs166.6 g (64%)
Sugars38.3 g (43%)
Protein588.4 g (1177%)
Sodium28673.5 mg (1434%)
Fiber49.6 g (177%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
시금치를 데쳐서 무쳐주세요
Step 2
당근도 채썰기 해서 볶아주세요
Step 3
햄, 맛살을 구워줍니다
Step 4
계란 지단을 만들어주세요
Step 5
김 위에 밥을 올려줍니다
Step 6
속재료를 넣고 말아줍니다
Step 7
먹기 좋게 잘라주세요
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