Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
59
High
Nutrition per serving
Calories363.1 kcal (18%)
Total Fat2 g (3%)
Carbs80.3 g (31%)
Sugars21.8 g (24%)
Protein7.6 g (15%)
Sodium959 mg (48%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
가래떡을 준비합니다
Step 2
고추장, 고춧가루, 간장, 설탕, 물을 넣고 끓여줍니다
Step 3
떡을 넣어주세요
Step 4
푹~ 끓여줍니다
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