만둣국 끓이는법 아주 간단하게 ~

Name: 만둣국 끓이는법 아주 간단하게 ~
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Asian, Korean
Ingredients: 사골육수 500ml; 만두100g; 떡국떡 100g; 소금 조금

4 steps

Prep:10minCook:10min

사골육수 넣고 만둣국~ 간단한 한끼로 충분한 메뉴랍니다

Updated at: Fri, 13 Dec 2024 05:56:11 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories543.9 kcal (27%)

Total Fat16 g (23%)

Carbs72.1 g (28%)

Sugars0.6 g (1%)

Protein29.1 g (58%)

Sodium1795.2 mg (90%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

500ml사골 육수

100g만두

100g떡국떡

소금

조금

Instructions

Step 1

사골육수를 끓여줍니다

Step 2

만두와 떡을 넣어줍니다

Step 3

소금으로 간을 해주세요

Step 4

푹 끓여줍니다

View on blog.naver.com

↑Support creators by visiting their site 😊

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!