Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
5
Low
Nutrition per serving
Calories55 kcal (3%)
Total Fat0.1 g (0%)
Carbs12.7 g (5%)
Sugars6.5 g (7%)
Protein1.9 g (4%)
Sodium889.7 mg (44%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
묵을 끓는 물에 데쳐주니다
Step 2
먹기 좋게 잘라주세요
Step 3
간장, 설탕을 넣고 잘 섞어줍니다
Step 4
김가루도 넣고 잘 섞어주세요
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