Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
71
High
Nutrition per serving
Calories513.9 kcal (26%)
Total Fat6.8 g (10%)
Carbs104.2 g (40%)
Sugars13.4 g (15%)
Protein9.7 g (19%)
Sodium1001.2 mg (50%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
당면을 삶아줍니다
Step 2
시금치를 데쳐서 무쳐줍니다
Step 3
당근도 썰어서 볶아줍니다
Step 4
돼지고기를 볶아줍니다
Step 5
야채, 시금치, 당면을 넣어줍니다
Step 6
간장, 올리고당으로 간을 합니다
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