Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories40.6 kcal (2%)
Total Fat0.2 g (0%)
Carbs5 g (2%)
Sugars8.5 g (9%)
Protein3.6 g (7%)
Sodium1409 mg (70%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
미역줄기를 세척합니다
Step 2
끓는물에 데쳐줍니다
Step 3
먹기 좋게 잘라주세요
Step 4
마늘을 먼저 볶다가 미역줄기를 넣어줍니다
Step 5
설탕, 간장으로 간을 합니다
View on blog.naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
