Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories378.9 kcal (19%)
Total Fat19.5 g (28%)
Carbs25.8 g (10%)
Sugars16.2 g (18%)
Protein25.7 g (51%)
Sodium2392.2 mg (120%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
대파를 썰어줍니다
Step 2
대파를 먼저 볶습니다
Step 3
고기를 넣고 볶습니다
Step 4
양념장을 부어서 같이 볶습니다
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