Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
6
Low
Nutrition per serving
Calories216.4 kcal (11%)
Total Fat15.2 g (22%)
Carbs12.9 g (5%)
Sugars8.5 g (9%)
Protein8 g (16%)
Sodium479.2 mg (24%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
소세지를 반으로 잘라줍니다
Step 2
파프리카를 잘라주세요
Step 3
소세지와 파프리카를 꼬지에 꼽습니다
Step 4
파인애플도 마지막에 꼽아주세요
Step 5
팬에 노릇노릇 구워줍니다
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