쑥갓 튀김

Name: 쑥갓 튀김
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian, Korean
Ingredients: 쑥갓 50g,; 튀김가루 50g,; 물 100ml,; 식용유 250ml

5 steps

Prep:5minCook:5min

쑥갓 튀김입니다.

Updated at: Sun, 15 Dec 2024 11:38:02 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories2171 kcal (109%)

Total Fat233.5 g (334%)

Carbs33.6 g (13%)

Sugars0 g (0%)

Protein8.1 g (16%)

Sodium2879.5 mg (144%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

50g쑥갓

50g튀김가루

100ml물

250ml식용유

Instructions

Step 1

1. 쑥갓을 준비한다.

Step 2

2. 튀김가루를 준비한다.

Step 3

3. 튀김가루에 물을 넣고 섞어 튀김 반죽을 만든다.

Step 4

4. 쑥갓은 튀김 반죽을 묻혀준다.

Step 5

5. 식용유에 튀겨준다.

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