Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories2631.5 kcal (132%)
Total Fat264 g (377%)
Carbs9.4 g (4%)
Sugars7.3 g (8%)
Protein45.4 g (91%)
Sodium281.2 mg (14%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
고기 핏물을 빼줍니다
Step 2
다진마늘, 고춧가루, 설탕으로 양념장을 만들어줍니다
Step 3
묵은지에 삼겹살을 넣고
양념장을 부어줍니다
Step 4
물을 넣고 푹 끓여주세요
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