감자피자 만드는법 치즈감자전 레시피

Name: 감자피자 만드는법 치즈감자전 레시피
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American, Asian, Korean
Ingredients: 감자 2개; 모짜렐라치즈 100g

5 steps

Prep:15minCook:15min

감자피자! 이렇게 만들어드세요

Updated at: Sun, 15 Dec 2024 14:46:24 GMT

Nutrition balance score

Great

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories564.1 kcal (28%)

Total Fat22.5 g (32%)

Carbs62.8 g (24%)

Sugars2.8 g (3%)

Protein29.2 g (58%)

Sodium506.7 mg (25%)

Fiber7.2 g (26%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

2 개감자

100g모짜렐라치즈

Instructions

Step 1

감자를 손질 후 채썰기합니다

Step 2

물에 담가 전분기를 빼줍니다

Step 3

팬에 감자를 얇게 펼쳐서 구워줍니가

Step 4

어느 정도 익으면 모짜렐라 치즈를 올려줍니다

Step 5

뚜겅을 덮어서 치즈를 녹여줍니다

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