Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories86.2 kcal (4%)
Total Fat0.8 g (1%)
Carbs14.6 g (6%)
Sugars10.6 g (12%)
Protein5.7 g (11%)
Sodium231.6 mg (12%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
미나리를 손질 후 잘라줍니다
Step 2
부침가루에 물을 넣고 반죽을 만들어줍니다
Step 3
미나리, 홍합을 넣어줍니다
Step 4
팬에 넣고 노릇노릇 부쳐줍니다
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