Turkish coffee

This turkish coffee is made up with a (turkish name: Türk Kahvesi) as soon as you will make some Turkish coffee just like me and also you can join with this one. For your own special season about why do you think about something for your next left Turkish season

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Step 1

Gather your ingredients

Step 2

Place all these into your metal Cezve (Turkish coffee pot)

Step 3

Stir the ingredients a few times, but then don't stir it anymore at all.

Step 4

Heat it up slowly over medium heat for 3-4 minutes until bubbles start to form at the surface, creating a dark golden froth.

Step 5

Transfer 1 teaspoonful of foam to each cup with a spoon.

Step 6

At first boil, remove from heat, and pour half of the mixture into your cups.

Step 7

Return to heat, and bring to a boil again for a few seconds

Step 8

Slowly pour the coffee into your coffee cup at an angle, to keep the froth from collapsing.

Step 9

Allow the coffee grinds to settle for about a minute before serving.