Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories241.6 kcal (12%)
Total Fat15.7 g (22%)
Carbs24.4 g (9%)
Sugars16.7 g (19%)
Protein5.6 g (11%)
Sodium2.9 mg (0%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on veginnercooking.com
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