Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories250 kcal (12%)
Total Fat16.4 g (23%)
Carbs18.3 g (7%)
Sugars5 g (6%)
Protein9.4 g (19%)
Sodium830.4 mg (42%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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