Cranberry Sauce

Name: Cranberry Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 pound fresh cranberries, washed and dried; 2 cups granulated sugar; 1/3 cup water; 1 cinnamon stick; 1/2 teaspoon ground allspice; 1/4 teaspoon ground nutmeg; 1 orange, zested and juiced

1 step

Prep:5minCook:10min

Updated at: Thu, 17 Aug 2023 08:50:31 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories226.6 kcal (11%)

Total Fat0.1 g (0%)

Carbs58.7 g (23%)

Sugars53.3 g (59%)

Protein0.4 g (1%)

Sodium1.7 mg (0%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 poundfresh cranberries

washed and dried

2 cupsgranulated sugar

⅓ cupwater

1cinnamon stick

½ teaspoonground allspice

¼ teaspoonground nutmeg

1orange

zested and juiced

Instructions

Step 1

In a medium pot, combine the cranberries, sugar and water. Stir to blend. Bring the mixture to a boil over medium heat. Reduce to a simmer and add the cinnamon stick, allspice and nutmeg. Stir to blend and simmer for an additional 5 to 7 minutes. Some of the cranberries will burst and some will remain whole. Add the orange juice and zest, stir and allow to cool before serving.

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