Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories143.9 kcal (7%)
Total Fat0.3 g (0%)
Carbs29 g (11%)
Sugars23.8 g (26%)
Protein0.4 g (1%)
Sodium10.8 mg (1%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Bundle spices in cheese cloth. Wash cranberries and orange then put in pan. Add orange zest, juice, liqueur and brown sugar. Cook until cranberries burst. Add spice bundle and cook on low until cranberries are soft and mushy. Stir constantly. Remove from heat and let cool covered. Remove spice bundle. Place cranberry sauce in container and refrigerate at least 3 hours.