fish curry
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Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories314.2 kcal (16%)
Total Fat9.6 g (14%)
Carbs28.3 g (11%)
Sugars1.6 g (2%)
Protein28.6 g (57%)
Sodium1110.6 mg (56%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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