By Nicole Mahan
Raw Vegan Chocolate Brownie
6 steps
Prep:20minCook:3h
Great way to satisfy that chocolaty craving!
Updated at: Thu, 17 Aug 2023 13:57:05 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
22
High
Nutrition per serving
Calories641.7 kcal (32%)
Total Fat47.3 g (68%)
Carbs50.8 g (20%)
Sugars28.6 g (32%)
Protein14.7 g (29%)
Sodium170.3 mg (9%)
Fiber12.4 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Process 2 cups walnuts, cacao powder, salt and vanilla extract in the food processor into powder form.
Step 2
Add dates while processing until evenly combined.
Step 3
Add 1/4 cup chopped walnuts, cacao nibs and chopped raisins to process until just enough incorporated.
Step 4
Press into the lightly greased container.
Step 5
Place in the fridge for a few hours or to set.
Step 6
Cut into desirable size.
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