Cookie Dough Millionaires

Name: Cookie Dough Millionaires
Cook time: 3 h
Total time: 3 h
Cuisine: American, World Cuisine
Ingredients: 1½ cups unsalted butter; 1⅓ cups granulated sugar; 1⅓ cups light brown sugar; ¼ cup whole milk; 1 cup all-purpose flour, heat treated; 1½ cups chocolate chips; ½ tsp salt; 1 tbsp vanilla extract; 2 tins condensed milk; 1 cup dark brown sugar; ¾ cup butter; 2 tbsp golden syrup; 1 tbsp vanilla; ½ tsp salt; 1½ cups milk or dark chocolate; ⅓ cup double cream (use heavy cream as alternative); Salt for sprinkling

14 steps

Cook:3h

Omg this is literally two of some of the best desserts combined and you don’t even have to put it in the oven 🙌 A cookie dough base, creamy caramel layer and chocolatey top, sprinkled with pink salt! 😋 You don’t have to use pink salt, but I would definitely recommend adding some salt at the end for extra flavour 👌

Updated at: Thu, 17 Aug 2023 02:50:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories779.4 kcal (39%)

Total Fat41.7 g (60%)

Carbs98.6 g (38%)

Sugars89.5 g (99%)

Protein7.1 g (14%)

Sodium214.7 mg (11%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

Instructions

Step 1

Line an 8” square pan with parchment paper.

Cookie Dough

Step 2

Cream butter and sugars in a stand mixer with the paddle attachment.

Step 3

Add vanilla and milk and mix in.

Step 4

Mix in flour until fully combined.

Step 5

Mix in chocolate chips.

Step 6

Spoon the dough into the prepared pan and spread evenly and to the edges.

Step 7

Refrigerate for 1 hour.

Caramel

Step 8

Whisk together the condensed milk, butter, dark brown sugar, vanilla, salt, and golden syrup in a saucepan on medium heat until the sugar dissolves and the mix is thick.

Step 9

Pour mix onto the cookie dough layer.

Step 10

Refrigerate for 1 hour.