By Brittany Freeman
Brianna’s Creamy Pumpkin Bars
7 steps
Prep:15minCook:1h
Updated at: Thu, 17 Aug 2023 12:09:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
46
High
Nutrition per serving
Calories466.5 kcal (23%)
Total Fat20 g (29%)
Carbs68.6 g (26%)
Sugars38.4 g (43%)
Protein5.1 g (10%)
Sodium321.3 mg (16%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350 degrees. Lightly grease a 9x13 pan.
Baking dish
Step 2
Combine cake mix, butter, & beaten egg.
yellow cake mix1 box
butter1 stick
egg1
Step 3
Press mixture into the bottom of the pan.
Step 4
Beat cream cheese and 3 eggs until blended & creamy.
cream cheese8 oz
eggs3
Step 5
Beat in the pumpkin & pumpkin pie spice.
canned pumpkin1 cup
pumpkin pie spice½ tsp
Step 6
Gradually beat in powdered sugar until smooth.
confectioner sugar16 oz
Step 7
Pour pumpkin mix over the crust and bake for 1 hour.
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