Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
7
Low
Nutrition per serving
Calories449 kcal (22%)
Total Fat22.5 g (32%)
Carbs21.3 g (8%)
Sugars6.8 g (8%)
Protein44.6 g (89%)
Sodium943.7 mg (47%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 lbslean ground turkey
1red bell pepper
2yellow bell peppers
½ cuponion
2 cupsspinach
½ Tbsppaprika
½ Tbspgarlic powder
½ Tbspcayenne
1 tspcumin
salt
to taste
pepper
to taste
1 x 8 oztomato sauce
can, tomato & jalapeño
1 x 8 ozwater
can, use the can from the sauce
20 ozcauliflower rice
bags
1 cupfat free cheddar cheese
Instructions
Step 1
Dice the peppers & onions, and chop the spinach.
Step 2
Add the ground turkey and spices to a pan. Once the turkey is browned, add in the rest of the veggies, and the tomato & jalapeño sauce (and water). Cover and let this mixture cook down for a few minutes.
Step 3
Once the liquid has cooked off, add in the cheese and stir. Continue cooking until the cheese is fully melted and mixed in. Split into 4 meal prep containers and enjoy!
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Notes
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