By Chef Dee Dee S.
Fast fixin's Apple dumplings
1 step
Prep:15minCook:35min
These beautiful soft, tart n' sweet crunchy brown sugar coated apple Dumplings are also warm and juicy, follow on TT for cook along side videos👩🏽🍳
Updated at: Thu, 17 Aug 2023 03:54:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories387.3 kcal (19%)
Total Fat17.4 g (25%)
Carbs55.2 g (21%)
Sugars35.4 g (39%)
Protein4.3 g (9%)
Sodium430.6 mg (22%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 350°. Peel, core and cut each apple into 8 wedges. Unroll both tubes of crescent dough; separate each into 8 triangles. Wrap a triangle around each wedge. Place in a greased 13x9-in. baking dish.In a bowl, mix sugar, butter and cinnamon until blended; sprinkle over dumplings. Slowly pour soda around the rolls (do not stir).Bake, uncovered, until golden brown and apples are tender, 35-40 minutes. Serve warm with ice cream. ENNNJOY, AHMAZING👩🏽🍳💚
Knife
Peeler
Baking dish
Bowl
Notes
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