By Angelo Coassin (Cooking with Bello) 🍝
JELLY ORANGES
8 steps
Prep:5minCook:5min
These jelly oranges are a super fun and easy recipe you can make with your kids, and they’re perfect for a fun dessert! 😋
You can make them vegan using agar agar or you can use normal gelatine instead!
Updated at: Thu, 17 Aug 2023 10:34:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories73.3 kcal (4%)
Total Fat0.1 g (0%)
Carbs18.4 g (7%)
Sugars16.9 g (19%)
Protein0.4 g (1%)
Sodium1.9 mg (0%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cut your oranges into half then carefully remove the pulp with a knife and a spoon.
Step 2
Keep the empty oranges on the side.
Step 3
Mix the orange pulp with a food processor until you have the juice.
Step 4
Filter your juice with a sieve then add it to a pot.
Step 5
Add sugar and simmer for 3/4 mins then add 2g agar agar (or 8g regular gelatine).
Step 6
Stir for 1 more min then add the liquid in your empty oranges.
Step 7
Rest in the fridge overnight.
Step 8
Cut your jelly oranges into slices and serve. Buon appetito!
Notes
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Delicious
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Makes leftovers
Sweet
Under 30 minutes
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