Nutrition balance score
Great
Glycemic Index
21
Low
Glycemic Load
4
Low
Nutrition per serving
Calories325.2 kcal (16%)
Total Fat13.5 g (19%)
Carbs18 g (7%)
Sugars11.1 g (12%)
Protein35 g (70%)
Sodium395 mg (20%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place all ingredients in a blender and mix until smooth.
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