Pad Thai With Mushrooms

Updated at: Thu, 17 Aug 2023 13:06:23 GMT

Step 1

Boil your noodles according to the instructions on the package and set aside about a 1/4 cup of the starchy water when draining.

Step 2

Wash and cut your broccoli and Mushrooms in evenly sized pieces.

Step 3

Finely chop your onion and spring onion.

Step 4

Toast almonds on a hot and dry pan for a few minutes. Then remove from pan and set aside to use as a topping later.

Step 5

Heat sesame oil in a pan, add onion, and fry at a lower temperature for several minutes.

Step 6

Turn up the heat to medium and add Broccoli to your pan and fry for 5 minutes, stirring occasionally.Finally, add Mushrooms and fry for 5 extra minutes.

Step 7

Lower the heat, add rice vinegar and soy sauce to your pan and mix.

Step 8

Add the reserved starchy water from noodles to the frying pan and bring to a simmer until thickened. Add salt and pepper to taste.

Step 9

Add your cooked noodles to your pan and mix until evenly coated. Serve and enjoy warm.

Step 10

Add Almonds and Spring Onion on top.

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