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Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories138.2 kcal (7%)
Total Fat6.6 g (9%)
Carbs17.8 g (7%)
Sugars11.7 g (13%)
Protein2.8 g (6%)
Sodium119.1 mg (6%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
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