By Palibites kitchen مطبخ مي
Nescafé flavored cake
7 steps
Prep:15minCook:35min
Fluffy vanilla cake that can be used as a base for so many cakes, I added a Nescafé syrup to it for a really nice flavor!
Updated at: Wed, 16 Aug 2023 20:30:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories542.7 kcal (27%)
Total Fat24.1 g (34%)
Carbs76.4 g (29%)
Sugars51.4 g (57%)
Protein6.7 g (13%)
Sodium406.8 mg (20%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
beat the sugar with the oil first, then add the eggs one by one with the vanilla
Step 2
Gradually add the milk and flour and baking powder and beat until it’s mixed well
Step 3
Oil the Bundt pan and pour the cake mix in it
Step 4
Bake the cake at 350 degrees for 30-40 minutes (check with a toothpick after 30 minutes)
For the syrup
Step 5
Boil the ingredients on medium heat
Step 6
After the cake has cooled and flipped over, make big holes in it with a big fork and pour the mixture on it
Step 7
(You can double the amount)
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