Chicken Divan
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Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
8
Low
Nutrition per serving
Calories486.3 kcal (24%)
Total Fat42.1 g (60%)
Carbs16 g (6%)
Sugars2.6 g (3%)
Protein13.4 g (27%)
Sodium668.3 mg (33%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 350 degrees
Step 2
Cook and drain cut broccoli
Step 3
Arrange the broccoli in a greased casserole dish to cover the bottom
Step 4
Placed cooked and diced chicken on top of broccoli
Step 5
I’m a bowl, combine mayonnaise, cream of chicken soup, lemon juice, and curry powder (if you like curry flavor, you can a little more to spice it up).
Step 6
Pour sauce over chicken and broccoli
Step 7
Sprinkle with cheese
Step 8
In a separate sauce pan, melt the butter and stir in the bread crumbs
Step 9
Sprinkle the bread crumb mixture over the casserole
Step 10
Bake at 350 for 30-40 minutes (until cheese is melted and sauce is bubbly)
Step 11
Serve immediately on top of white rice
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