Lotus cheesecake cups

Updated at: Thu, 17 Aug 2023 03:36:39 GMT

Step 1

In the first step, finely crumble the biscuits with a blender and add the melted butter to them. Mix and set aside.

Step 2

Then pour the cream cheese, whipped cream, powdered sugar, lotus cookie butter spread, and vanilla into a bowl.

Step 3

Beat the ingredients well with an electric mixer until the mixture is smooth and creamy.

Step 4

First, pour a layer of biscuit crumbles into the glass. Now add the cream layer.

Step 5

Repeat the steps one more time. Top cheesecake cups with biscuit crumbles and cookie butter.

Step 6

Refrigerate for atleast 5 hours before serving

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