Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories539.3 kcal (27%)
Total Fat45.5 g (65%)
Carbs22.5 g (9%)
Sugars16.5 g (18%)
Protein6.8 g (14%)
Sodium358.4 mg (18%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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Notes
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