Pressure cook pork hock
100%
0
Nutrition balance score
Great
Glycemic Index
24
Low
Nutrition per serving
Calories1036.9 kcal (52%)
Total Fat24.5 g (35%)
Carbs14.2 g (5%)
Sugars5.3 g (6%)
Protein179.7 g (359%)
Sodium3132.4 mg (157%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Pressure 45mins,3cups water, slow release.
Notes
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