Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per serving
Calories3779.7 kcal (189%)
Total Fat175.2 g (250%)
Carbs513.9 g (198%)
Sugars256.6 g (285%)
Protein46.1 g (92%)
Sodium2888.7 mg (144%)
Fiber27.2 g (97%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bake sweet potatoes on 425 degrees Fahrenheit for 45 minutes.
Step 2
Melt 1 stick of butter and 1 teaspoon of brown sugar
Step 3
Peel potatoes and place in a bowl.
Step 4
Add melted butter to bowl.
Step 5
Add a sprinkle of milk.
Step 6
Add all ingredients to bowl with sweet potatoes.
Step 7
Mix on medium for 5 minutes.
Step 8
Coat inside of pie crust with melted butter and cinnamon
Step 9
Pour pie filling into crust.
Step 10
Bake on 325 for 1 hour or until toothpick comes out clean
Notes
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