Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories269.4 kcal (13%)
Total Fat6.7 g (10%)
Carbs47.2 g (18%)
Sugars1.4 g (2%)
Protein10.5 g (21%)
Sodium1595.1 mg (80%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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