Basic bread dough

Name: Basic bread dough
Prep time: 1 h 15 min
Cook time: 15 min
Total time: 1 h 30 min
Cuisine: World Cuisine
Ingredients: 300g brown flour; 1 tsp yeast; 2 tsp baking powder; almond milk; all purpose seasoning

1 step

Prep:1h 15minCook:15min

Basic dough for use in flatbreads, rolls, etc.

Updated at: Thu, 17 Aug 2023 05:08:24 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories146.7 kcal (7%)

Total Fat0.9 g (1%)

Carbs28 g (11%)

Sugars1.7 g (2%)

Protein6 g (12%)

Sodium273.1 mg (14%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

300gbrown flour

1 tspyeast

2 tspbaking powder

almond milk

all purpose seasoning

Instructions

Step 1

Mix flour, yeast, baking powder and seasoning together in a bowl. Gradually add almond milk until the dough reaches a stable, pliable, not too sticky consistency. Leave to rise for one hour. Roll out into desired shape. Use for flatbreads, stuffed breads, rolls, etc.

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