By Alexis walker
AAFCO balanced Puploaf
This recipe was created by myself and a few other holistic canine nutritional consultants after looking at the popular Judy Morgan puploaf and realizing it was actually horribly nutritionally unbalanced. We created this recipe to be balanced to AAFCO nutritional standards for all life stages.
Updated at: Thu, 17 Aug 2023 13:29:05 GMT
Nutrition balance score
Good
Nutrition per serving
Calories950.2 kcal (48%)
Total Fat62.2 g (89%)
Carbs37.1 g (14%)
Sugars7.1 g (8%)
Protein58.5 g (117%)
Sodium408 mg (20%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat oven to 350°F
Step 2
Mix together all ingredients and form into a loaf pan, mini muffin pan or regular muffin pan(this really depends on the size portions you will need)
Step 3
Cook until just cooked through, time will depend on pan and your oven but on average, 30min for normal muffins and 1 hour for a loaf pan.
Step 4
Remove from oven and let cool, then portion out into bags or containers by daily feeding amount.
Step 5
Can be refrigerated for 3 days, any extra should be frozen til needed. Recipe supplies 70kcal/oz once cooked, should be fed based on calories not by % of dog's weight.