Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories687.6 kcal (34%)
Total Fat39.1 g (56%)
Carbs56.5 g (22%)
Sugars1.8 g (2%)
Protein29.4 g (59%)
Sodium883.6 mg (44%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Saute pork with sunflower oil salt, paprika powder, tumeric and tahini
Step 2
Saute thinly sliced cucumbers with spinach with hummus and olive oil
Step 3
Serve with rice
Notes
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