Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
31
High
Nutrition per serving
Calories951 kcal (48%)
Total Fat57.6 g (82%)
Carbs74.9 g (29%)
Sugars46.4 g (52%)
Protein49.2 g (98%)
Sodium413.8 mg (21%)
Fiber9.1 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Blend an enjoy
Notes
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