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Julie Dybdal
By Julie Dybdal

Ultimate Paleo Chili

By: Holly Gary Servings: 6 Ingredients: 2lbs lean ground beef (good) or grass-fed ground beef (best) 2 medium onions, chopped 1 large green bell pepper, chopped 1 large yellow bell pepper, chopped 3-5 cloves garlic, minced 1 – 28oz can tomato pureé 1 – 14oz can tomato sauce 1 1/2 cups
Updated at: Thu, 17 Aug 2023 10:02:22 GMT

Nutrition balance score

Good
Glycemic Index
32
Low
Glycemic Load
9
Low

Nutrition per serving

Calories392.3 kcal (20%)
Total Fat17.7 g (25%)
Carbs26.3 g (10%)
Sugars11.1 g (12%)
Protein35.3 g (71%)
Sodium1047.7 mg (52%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on robbwolf.com
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